TOGETHER, WE'LL REDUCE
THE CARBON FOOTPRINT

By eliminating single use with stainless-steel foodware!

Stainless steel foodware made in the USA

We ReUse is a veteran and woman founded sustainability company focused on eliminating single use with the highest quality stainless-steel foodware. All our stainless-steel foodware is made in the USA because it is the healthiest and most durable solution.

Why ReUsables?

Reusables considerably outperform
single-use options across all environmental metrics

91%

of all plastic is not recycled at all. Instead it
ends up in landfills or in the environment.

-OECD, Globally only 9% of plastic waste is recycled 

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1.4 Billion

trees are cut down in the U.S. every year to produce single-use paper and cardboard.

-Dartmouth, Forest and Paper Industry

35 Billion

water bottles are used in the U.S. every year. Only 12% of those ever get recycled.

-EcoWatch, Ocean Plastic: What You Need to Know

ReUsable Solutions

Closed Loop Sustainable Dining

Reusable trays, cups, and utensils achieve the goal of zero-waste. They are more beneficial to the environment than compostable or recyclables, reducing waste and emissions. Our foodware products are formed with the highest quality recycled 304 stainless steel. Used in restaurants, school cafeterias, and entertainment venues, they make for a cost-effective alternative to single-use products. Our reuse solutions are sourced, designed, and made in the USA.

ReUse Logistics, Handled

From load-in to load-out, our world class system takes the worry out of product deliveries, pick ups, sanitization services, warehousing, inventory controls, and inventory management.
Whatever you need, we have you covered.

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ReUse Logistics, Tracked

With our measurable tracking software, customers can showcase their impact and report on sustainability goals.  A comprehensive platform – for inventory management and quality controls.

Single use items have been eliminated from schools and replaced with our stainless-steel reusables
1000001
Diverted from landfills by ditching disposables and switching to reusables
0 lbs
Average amount every year a school saves by switching from daily plastic to our stainless-steel reusables
$ 0
GreenScreen Certified Platinum

GreenScreen Certified Platinum™

We have achieved GreenScreen Certified Platinum™ for our stainless-steel spork, spoon, fork, and tray. GreenScreen Certified® is a registered trademark of Clean Production Action meaning that the products are free of PFAS and thousands of other chemicals of high concern to human health and the environment. Clean Production Action and the Center for Environmental Health created GreenScreen Certified in collaboration with leading manufacturers, scientists, and government experts to readily identify environmentally preferred products. We ReUse is committed to providing our customers with stainless-steel foodware made of the highest quality materials and excited to be Platinum GreenScreen Certified™.

All Products are

We design and develop stainless-steel foodware made of the highest quality materials and always made in the USA. By making all of our products in the USA from recycled stainless steel and working with businesses to eliminate single-use, we model our commitment to reducing the carbon footprint. 

  • For Schools K-12
  • For Universities
  • For Arenas/Venues
  • For Hospitals
  • And More

Recent Articles

Casey's Tavern using stainless-steel cups

Casey’s Tavern in Ann Arbor, Michigan, Makes Sustainability a Priority with Reusable Stainless-Steel Cups

Casey’s Tavern, Ann Arbor’s beloved neighborhood bar, is making a big difference in reducing waste by replacing single-use plastic cups with reusable stainless-steel cups from We ReUse.

Known as Ann Arbor’s “Neighborhood Bar,” Casey’s Tavern is taking a step toward a more sustainable future while providing customers with a healthier alternative to traditional disposable cups.

Located in the historic Depot Street building, Casey’s Tavern is now using We ReUse stainless-steel cups in its outdoor beer garden during the summer months.

 

Eliminating 12,000 Disposable Cups Every Year

By replacing polystyrene and polyethylene cups with reusable stainless-steel cups, Casey’s Tavern is diverting approximately 200 single-use cups from the landfill every day.

Over the course of a year, that adds up to an impressive 12,000 disposable cups eliminated!

This simple change demonstrates how restaurants and bars can significantly reduce waste by switching to reusable foodware. Rather than throwing away cups after a single use, Casey’s Tavern is giving its stainless-steel cups a new life with every customer.

“Implementing reusable cups will allow us to reduce our waste and we think our guests will enjoy drinking from stainless-steel cups over plastic cups,” said Dawn Nelson, Manager/Assistant Manager at Casey’s Tavern & Sim’s Beer Garden.

Sustainability isn’t the only benefit of making the switch. Casey’s Tavern customers also prefer drinking from stainless-steel cups over traditional plastic cups.

Stainless steel offers a durable, reusable alternative to disposable foodware. It also eliminates the need for single-use plastic cups in the beer garden, helping create a more environmentally responsible outdoor dining experience.

By choosing reusable cups, Casey’s Tavern is showing that businesses can reduce waste while maintaining a positive customer experience.

Supporting Sustainability in Michigan

This project was made possible through funding from the Michigan Sustainability Business Forum, which is working to promote reuse and sustainable business practices throughout Michigan.

By supporting businesses like Casey’s Tavern, the organization is helping demonstrate how reusable products can reduce waste and encourage more sustainable operations.

Leading the Way for Sustainable Restaurants and Bars

Casey’s Tavern is an excellent example of how local businesses can make a meaningful environmental impact through simple changes.

Restaurants, bars, and other foodservice businesses generate significant amounts of disposable waste. Replacing single-use cups with reusable stainless-steel alternatives is one practical way to reduce that waste.

We ReUse is proud to help businesses like Casey’s Tavern make the transition to reusable foodware.

Every reusable cup makes a difference. By eliminating 12,000 disposable cups annually, Casey’s Tavern is demonstrating how local businesses can contribute to a more sustainable future.

Interested in reducing disposable cups or utensils at your restaurant, bar, or school? Discover how We ReUse stainless-steel products can help your organization reduce waste and embrace reuse. Contact Us

Casey’s Tavern, Ann Arbor’s beloved neighborhood bar, is making a big difference in reducing waste by replacing single-use plastic cups with

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